Ginger Ale … Detox and so refreshing !

One day we won’t be living in Singapore any more… and I will regret the eternal summer… But right now it has been so hot that I find myself wishing it would rain. I was raised in the East part of France where it rains so much and is cold almost 3/4 of the year so I would have never imagined I would write anything about wishing the rain to come ever 🙂

Anyway this heat wave is a good excuse to look for summer recipes and luckily I found back in a notebook this ginger ale I had done ages ago…

3 ingredients, 3 min, detox, no refined sugar, can be batch prepared. Now you are excited, just follow the basic instructions below and enjoy !

Recipe for 1,2 litres ginger ale

  • 50 grs young ginger washed unpeeled
  • 150 grs lemon peeled
  • 2 tbsp maple syrup (up to 4 if you really want a bit of sweetness 🙂
  • 1 litre sparkling water
  1. Cold press the lemon and ginger and add the maple syrup
  2. Sift and add your sparkling water.
  3. That’s it !

Nb: enjoy it cold, on the rocks 🙂

Nb2: if you want to make a big quantity prepare a batch of lemon and ginger cold pressed juice that you can keep in a glass jar in your fridge for 3/4 days. Then finish adding your mineral water whenever you want

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