I have never been a chips addict, but when there is good crackers on the table, I am always interested 🙂
However very often they are mostly made of flour, artificial flavor and not so good fats… So most of the time, I’ll pass.. and wait until I make some at home 🙂
Like those ones ! They are for you if you are a seed person… as they are only made with seeds !
Using chia and flax that transform in a gel with water, you don’t need to add any additional fat or flour to bind everything all together.
Flavoured with rosemary they are super delicious, but you can change and add spices or other herbs 🙂
Recipe below for you to enjoy !
NB: if they are not so crispy any more (it can happen in Singapore 🙂 put it back in the oven for a few min before enjoying again.